LIBATIONS

Man Mosa $9
Bloody Mary $9, Pitcher $27
Blood Orange Mimosa $9, Pitcher $27
Harvey Wallbanger $9
Aperol and Blood Orange $9
Dirty Chai $9
OJ or Grapefruit Juice $3.50
Coffee $3.50

STUZZI
Italian small bar snacks

Ostrica*  / Oysters escabeche with cranberry verjus $6
Funghi Marinati / Marinated mushrooms with Eva’s herbs $5
Bruschetta di Zucca / Spaghetti squash bruschetta with goat’s milk feta $6
Olive con Finocchio / Mixed olives with fennel $5
Pompelmo / Caramelized grapefruit $5
Nutella Panino / Nutella and banana pressed sandwich $5

SALUMI / $10 each item

Mortadella – Prosciutto di Parma – Coppa – Sopressa
Pate de Campagne – Lardo – Lengue – Rosso
La Quercia Prosciutto Americano – Testa
Duck Prosciutto – Blood Salumetto – Pig’s Ear Terrine

Sampler of 5 salumi  $30

ANTIPASTI

Fluke Crudo* / Chili vinegar, olive oil, basil and radish $13
Arugula / Wild arugula with Fiddlehead Tomme, carrots, lemon and fennel $9
Coda di Maiale / Wood oven roasted pig’s tail with mostarda glaze $9
Faro / Wheat berry salad with cucumber, radishes and lemon $6
Cavolfiore / Marinated cauliflower with shallots, thyme Ricotta Salata and sea salt $6
Italian Grinder / Salami, prosciutto, mortadella, provolone, pickled cherry peppers, oil and vinegar $13

WOOD-FIRED PIZZA & PASTA

Hang Over ‘Za / Bacon, sausage, prosciutto, potatoes, mozzarella, scallion and two over easy farm eggs $16
Margherita / Tomato, basil and mozzarella $14
Pepe Bianco / White clam pizza with bacon and Vidalia onion $16
Salsiccia / Tomato, spicy pork sausage, ricotta, and red onion $16
Parma / Tomato, mozzarella, arugula and Prosciutto di Parma $16
Cavatelli di Pollo / House made pasta with chicken sausage and slow cooked broccoli $13/$19
Trophie con Pesto / Pesto, pine nuts, Piave and fingerling potatoes $13/$19

TOPPINGS $2 each/ Fried Farm Egg, Mushrooms, Pork Sausage, Blood Sausage, Anchovies,
Pickled Cherry Peppers, Extra Cheese, Burrata, Roasted Peppers, Roasted Onions, Prosciutto,
Mortadella, Arugula

EGGS (available 11am – 3pm)

Uova con Funghi / Scrambled farm eggs with mushrooms, roasted garlic potatoes and sour dough toast $10
Uova con Polenta / Over easy farm eggs with house bacon, cheesy polenta, and sour dough toast $10
Fritatta / Traditional baked omelette with seasonal vegetables, parmesan, aioli and greens $10
Panino di Mattina / Pressed breakfast sandwich of proscuitto, fontina and farm egg $10

SIDES

Roasted garlic potatoes $4
Sourdough toast $1
Farm Eggs $3
House Bacon $4
Cheesy polenta $4

*these items are prepared any style.  Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness.  Please inform you server of any food allergies you may have.