a neighborhood enoteca

Coppa is an intimate enoteca tucked away on a quiet street in Boston’s South End with expansive patio seating, and featuring Italian small plates by James Beard Award-winning Chef Ken Oringer. Coppa features made-in-house pastas, pizzas, a unique charcuterie program, and a diverse natural wine and cordial program.

2026 Holiday Hours

We will be closed on Thursday November 26 for Thanksgiving.

We will be open Thursday December 24 for Christmas Eve service, from 4-8pm.

We will be closed on Friday December 25 for Christmas.

We will be open on Thursday December 31 for New Year’s Eve, serving a Prix-Fixed Menu.

We will be closed on Friday January 1st for a private event.