Christmas Eve we will be opening at 4pm to serve a prix-fixe style meal reminiscent of an Italian-American tradition. Feast of the Seven Fishes will feature a five course meal, drink pairings for each course and our regular bar offerings. Reservations are going fast and there won’t be much space for walk-ins so book ahead on OpenTable. Here’s a sneak peak of the food!

PIATTO MISTI PER LA TAVOLA

smoked whitefish pate with trout roe and meyer lemon | tiger shrimp cocktail and horseradish sauce | chilled calamari and giardinera salad

ZUPPA di CROSTACEI

lobster and pumpkin chowder, creme fraiche, tarragon (add black truffle for $20)

INSALATA di CICORIA

chicory caesar salad, colatura croutons, white anchovy, parmesan

PESCE ARROSTO a LEGNA

wood oven roasted monkish, sweet potato, black garlic aioli, charred scallion

LINGUINE alla SEPIA

squid ink pasta, mussels and clams, white wine, garlic, lobster butter, seaweed breadcrumbs

DOLCI

house-made Italian Christmas cookies to take home - biscotti, butter cookies, amaretti, zepolinne